good to see the small town area reprisented!!! This review and giveaway was made possible by iConnect Influencer Management and Litehouse Foods. Transfer to large bowl, add ice to chill. I can't say I prefer it to my grandma's mayonaise- and calorie-laden version, but this runs a very close second. In separate bowl, combine remaining ingredients except green onions and mix well. Just before serving, sprinkle with bacon bits and remaining cheese. Cover and refrigerate until serving. Cut into 1 inch pieces, leave skin on. Mixed Green Salad with Cranberry Vinaigrette, Grilled Red Potato Salad with Blue Cheese and Bacon, 8 Popcorn Makers That Make Movie Night Even Better, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents. They’re delicious. Remove and let cool. One word, Excellente!!!!!!!!!!!!!!!!!!!!! REALLY delicious if you're a bleu cheese fan! Angel hair cole slaw is finely shredded cabbage sole under this name by Dole.Kazoo Mom, This refreshing salad is perfect for Fourth of July celebrations—or any time at all. ***, Total Carbohydrate DIRECTIONS. Let stand in refrigerator at least 30 minutes before serving, can be made a day ahead of time. In a large bowl, combine the coleslaw mix, tomatoes, salad dressing and 1/2 cup blue cheese. The blend of flavors is wonderful. Blue cheese is mixed into a creamy white dressing, while cherry tomatoes add bright red color to make this salad simply memorable. When cool, squeeze cloves from the head and mash into a paste. ***I add no salt to this recipe other than while cooking potatoes, so use as you see fit. In addition to the angel hair slaw I add a bag of broccoli slaw then follow the recipe. I use this coleslaw recipe as often as I can…it's just simply the best! i was born in elkhorn!!!!! Just before serving, sprinkle with bacon bits and remaining cheese. This Red, White, And Bleu Kale Salad post is sponsored by iConnect Influencer Management and Litehouse Foods. There still is enough dressing to coat. Before serving, mix one final time and sprinkle green onion on top for garnish. Way too much bleu cheese! 3 pounds of red potatoes, cut in cubes and boiled 1/2 cup chopped scallions 1/2 cup chopped celery 1 cup crumbled bleu cheese 1 1/2 to 2 cups mayonnaise 1 cup sour cream Salt and pepper 1/2 pound bacon, cooked and crumbled (optional) Instructions: In a big bowl, whisk together 1 1/2 cups mayo and sour cream. Red baby potatoes. For the Fourth of July, I was happy to stun everyone with a delicious This is a perfect potato salad for patriotic holidays or any day, really. We will definately be serving this slaw again and again! The original was posted by evelyn/athens and can be found here: http://www.recipezaar.com/recipe/Blue-Cheese-Potato-Salad-68007. This is by far the best "healthy" potato salad I've ever eaten. I mean, who doesn’t like a good hot dog with […] 12 %, pieces turkey bacon, fried crisp and crumbled (pig bacon works great too). Salad is made up of romaine, strawberries, bleu cheese, bacon, and slivered almonds and topped with Raspberry Vinaigrette dressing. My husband and I absolutely loved it. Cover and refrigerate until serving. In a large bowl, combine the coleslaw mix, tomatoes, salad dressing and 1/2 cup blue cheese. Home Recipes Ingredients Cheese Blue Cheese. The sweetness of the tomatoes, the bittersweet cabbage, smoky bacon and tangy blue cheese was perfect w/the Grilled Pork Tenderloin Sandwiches. Fourth of July is next week, so you’re probably stocking up on hamburgers and hot dogs. The name hints at all the colors in this marvelous coleslaw. Wrap garlic head in foil, drizzle with olive oil, and roast in a preheated 350 degree oven for 30-40 minutes. Boil potatoes until tender; drain and cool for comfortable handling. Red White and Blue Potato Salad: This potato salad gets it’s name from the colors of the ingredients used! And bacon fan! I found bags of red, white … This is a really great slaw! Add remaining ingredients. 36.5 g Taste of Home is America's #1 cooking magazine. Boil potatoes until tender; drain and cool for comfortable handling. I used used fried and crumbled bacon. This Red, White, and Bleu Salad is perfect for your Memorial day and 4th of July celebrations. Drain chilled potatoes, add dressing and mix thoroughly.