https://www.thespruceeats.com/simple-lebanese-rice-recipe-2355876 Last updated Nov 12, 2020. One, Sunday Baking Project: Baklava! This simple Lebanese Spiced Rice dish is a staple in Middle Eastern countries. Ground Beef: Lean ground beef is browned with the rice, but I’ve made this with ground lamb adn a combination of the two. ★☆. Add your rinsed and drained rice to the ground beef along with 6 tablespoons butter and spices; 7 spice, salt and pepper. Stir to combine and bring heat to low. Pro Tips: 1.You must rinse the rice to get rid of excess starch which causes rice to be sticky (Lebanese rice is not meant to be sticky).Then soak the rice in plenty of water for 15-20 minutes or until you can break one grain of rice by pressing it between your index finger and your thumb. Store Hashweh in fridge in sealed container for up to 5 days or freeze for up to 3 months in freezer safe container. Ingredients 1 pound ground beef (or lamb) (90/10) 1 cup onion, chopped fine 1 teaspoon minced garlic 3 tablespoons olive oil 2 tablespoons ghee or butter 3 cups rice (I used basmati) 2 … Vegan Spiced Rice Pudding Great British Chefs. This dish can easily be portioned out and frozen for meal prep as well. stir your rice and meat together for about 30 minutes. 1,645,544 suggested recipes. Freezing it is SUCH a wonderful idea – fresh hummus whenever you need it!! Step 1. When the chicken comes to a boil, skim any fat that rises to the top. And be sure to check out all of Laura’s Lean products online and find out where you can purchase. Lebanese Spiced Rice Ingredients. As we all look for simple weeknight recipes to enjoy with family and friends, flavor and health should never be compromised. This is such a perfect weeknight meal but also so wonderful to prepare over the weekend and enjoy all week long. Hashweh Lebanese Spiced Rice. Add all your spices & stock cubes, cook for a further 2minutes. Begin toasting on medium heat until just golden brown. ★☆ Masala Rice Or Spiced Rice Veg Recipes … Step 2. I made it a few weeks ago and froze about half; reheated today and it was just as delicious ❤. Loaded with Laura’s Lean 92% ground beef with less than 10g of fat per 4 ounces, rice, earthy spices and topped with toasted nuts it is sure to satisfy while keeping you heart healthy. Heat a heavy-bottomed enamel or non-stick pot on medium-high heat, add your olive oil and Laura’s Lean 92% ground beef. Privacy Policy, Lebanese Hashweh Rice (Spiced Rice with Ground Beef and Pine Nuts). Though butter or olive oil will work too, but the olive oil may offer a stronger and fruitier flavor. Once the noodles are browned, add the rice and water to the pot and bring to a boil. Serve with a side of fattoush salad and your meal is complete. The most traditional way to serve a bird (chicken, hen) in Lebanon is with a spiced rice garnished with lots of fried almonds, pine nuts, or pistachios and perhaps some fancy chestnuts (if desired). Toss pine nuts around and saute for a few minutes until the pine nuts just start to turn golden brown. For more delicious recipes to your inbox, sign up for my newsletter! Ghee: Is clarified butter and is classic in this recipe. For a vegetarian take, I would suggest chopped up mushrooms such as portobello and cremini. Required fields are marked *, Rate this recipe This Lebanese Spiced Rice, Hashweh as we call it – literally means stuffing. Last updated Nov 12, 2020. Let boil until the liquid has significantly … Begin by prepping your rice. A decadent and impressive spiced rice dish that literally translates to "stuffing". Lebanese Spiced Rice Recipes 1,645,544 Recipes. Make your menu exciting by adding this Lebanese Spiced Rice, Hashweh to your weeknight meal planning. Next, add your heated broth/stock to the rice and meat mixture. Your email address will not be published. Peel and cut the small onion in … If you don’t like ground beef, ground lamb is a great substitute and very authentic as well. Simple ingredients like Laura’s Lean Ground Beef, rice and spices will create an authentic Lebanese meal that is simple enough for a weeknight dinner but elegant enough to serve to friends and family. I trust Laura’s Lean as their protein is sourced from suppliers that raise their cattle without ever using added hormones or antibiotics and are always vegetarian fed, their “Never Ever” claim. Yes No No Preference. 1,644,344 suggested recipes. This dish can easily be served in place of a traditional stuffing or side dish but it’s hearty enough to be a main meal. mustard seeds, cumin seeds, coriander seeds, rice, shredded coconut and 9 more. Lebanese Spiced Rice Recipes 1,644,344 Recipes. Step 3. 2 tsp. whole allspice. ★☆ Best of all, keeping Laura’s Lean Ground Beef in the freezer will ensure you will always have a heart healthy meal ready to go. It is definitely a new and exciting dish to try! Laura’s Lean ground beef is the perfect protein to add to the earthy spices and toasted nuts. It should take about 5-6 times. 1 tbsp. if pine nuts aren’t available, slivered almonds will work too. My mom's Sweet Potato Stuffed Oranges are always a, *Kabocha Squash with Pomegranate Molasses and Tahi, Funny story, about 10 years ago we had no idea wha, What should we cook on Insta-stories tonight? Baked Kafta with Potatoes (Kafta Bi-Siniyeh). Spiced Rice – Maharashtrian Style Pulav Saffron, Lavender And A Cup Of Tea. While your rice is cooking, in a small pan add your remaining 2 tablespoons of butter and pine nuts. A wholesome meal that your entire family will love packed with authentic flavor and warmth. Yayyy! This search takes into account your taste preferences. Plate your Lebanese Spiced Rice, Hashweh, top with toasted nuts and fresh chopped parsley. Simple ingredients like Laura's Lean Ground Beef, rice and spices will create an authentic Lebanese meal that is simple enough for a weeknight dinner but elegant enough to serve to friends and family. Leftovers are fantastic stuffed in zucchini, eggplant and tomatoes. Skip. Hashweh translates to stuffing and this rice dish is traditionally made with the leftover ‘stuffing’. Anyway, eventually I solved my problem by making it a Lebanese-style Thanksgiving, and delegating the turkey to somebody else. The combination of these ingredients are simple but create a layers of flavor. Dinner doesn't have to be complicated or fussy. Please leave a review or share your dish with me on social media #cosetteskitchen which lets me know what is working for you! 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