12 People talking Join In Now Join the conversation! Ree Drummond prepares a frontier-style Thanksgiving with some of her favourite recipes, like broccoli wild rice casserole and pumpkin smoothies. Later, they use a prepared ingredient to make a crowd-pleasing Thanksgiving dessert. In California, an Italian joint stays true to a family ravioli recipe. James Martin explores warm and cosy comfort desserts. Easy, hearty, stick-to-your ribs dinner. 2) Add the garlic and cook for 1 to 2 minutes, stirring constantly. Red kidney beans are commonly used in chili con carne and are used in the cuisine of India, where the beans are known as rajma.Red kidney beans are used in southern Louisiana for the classic Monday Creole dish of red beans and rice.The smaller, darker red beans are also used, particularly in Louisiana families with a recent Caribbean heritage. James Martin makes eggs the key component to his desserts. James Martin, one of Britain’s top dessert makers, explores the many varieties of sweet tarts. Hugh recalls the development of his horticultural skills over his 3 years in Dorset, from running the gauntlet of pests, to harvesting bumper crops. Meanwhile put the butter in a large saucepan, set over a medium heat. 3) Uncover, increase the heat slightly to maintain a steady simmer and continue to cook for another 30 to 40 minutes or until the beans are tender and the sauce is thickened to your liking. Reduce heat to low and let mixture simmer slowly while you cook the rice. In Portland, OR, a family-run sausage spot makes homemade meats. Guy Fieri is on the lookout for worldwide flavours. MAKE IT SHINE! Country music star and best-selling cookbook author Trisha Yearwood provides access to her kitchen. In San Francisco, Guy Fieri visits a Venezuelan joint that serves up a totally gluten-free menu. Offers may be subject to change without notice. Add the pickled pork, bay leaves, thyme, hot sauce, cayenne pepper, water and beans to the pot and increase the heat to high. UNITS: US. With red kidney beans, rice, cheese and plenty of spices, this recipe makes a nice version of a classic dish. Brenda and Alisha make a cookie replica of a Main Street decked out as a winter wonderland and a company's mascot, an Asian water monitor lizard. Remove as much air as possible; seal the bag and place in the refrigerator for at least 3 days, turning the bag occasionally. The six remaining bakers work in teams to create a brain-themed dessert. Place the water into an electric kettle and bring to a boil. Pour the water used in step two into the rice cooker until the water is about one knuckle/1 cm higher than the surface of the grains. He ventures to various locations to source fresh produce and create stunning dishes. The three finalists make gingerbread showpieces to mark the 35th anniversary of the Christmas movie Gremlins. Which team will be crowned winner and take home the $50,000 prize? Ree takes on a Thanksgiving-themed Q and A. Add rolls and a green salad, and it's dinner! Guy Fieri is exploring an entire world of barbecue. And, they make a motorised basketball-themed Santa cookie. Then they're tasked with making impressive cakes that look like an igloo. Trisha hosts a misfit Thanksgiving for all her local friends. Roger Mooking travels across the USA to visit home cooks, pitmasters, and chefs who use inventive ways to cook with fire. He also meets a potato fanatic and the head baker at the Merrion Hotel. But, which of his stunning tart recipes will he demonstrate? Hugh Fearnley-Whittingstall returns to River Cottage to harvest the best that winter has to offer with the definitive guide to locally produced, seasonal food. She serves up turkey and dressing casserole, roasted carrots and sweet potato pie. Chef James Martin celebrates the beauty of simple ingredients. He then creates Jerusalem bagel bread and almond and pomegranate loaf cake. These simple stretches reduce muscle tension and stiffness, Tipping etiquette for all the important people who take care of you, Expert tips to improve your skin complexion and texture, 1 15.5-ounce can kidney beans, rinsed, or a heaping 1/2 cup dried kidney beans, soaked and cooked, ½ teaspoon Cajun seasoning or blackening spice mix, All products and services featured are selected by our editors. Paige Davis challenges three bakers to use their sense of humour and make their best gingerbread creations while envisioning the worst Christmas ever. James Martin puts festive desserts under the spotlight. Recipe by ratherbeswimmin. Kidney Beans and Rice. Then they're challenged to create a decorated cupcake mosaic inspired by a pair of holiday pyjamas. Paul visits Hollywood for the very first time. SERVES: 6-8. Add the garlic and cook, stirring, until fragrant, 1 minute. Hugh Fearnley-Whittingstall makes delicious edible Christmas gifts such as chocolate brownies.