Add oil and egg,mix well. It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! In small jug,add milk,water and mix well. Make it, eat it, share it and enjoy it. #HappyCookingToYou. Bowl mein beef qeema,adrak lehsan paste,zeera,dhania,lal mirch crushed,garam masala powder, namak,hari mirch,pyaz,lehsan aur hara dhania dal ker ache tarhan mix karein aur side per rakh dein. Homemade Qeema Naan Recipe for you today. After baking,brush the top with butter and cut into four pieces and serve. Qeema stuffing rakh dein aur edges ko pull ker ka seal ker lein aur dubara ball ki shape bana lein. Dough ko 3 equal pieces mein divide ker lein. Sprinkle all-purpose flour and roll out with the help of rolling pin. Gradually add milk+ water,mix well and knead until soft dough is formed. Brush the top with milk,sprinkle sesame seeds and add marks with the help of the hands. Food Fusion is all about redefining ‘Cooking’ for you! Take a small dough,make a ball and flatten the ball with the help of the hands. © Copyright 2020 All rights of publications are reserved by, Chicken Qeema Paratha recipe with cheese by Food Fusion, Aloo ka paratha with Instant Gajar ka achar, Sweet Nutella, Sugar and Gura Paratha (Busri), Adrak lehsan paste (Ginger garlic paste) 1 tsp, Dhania (Coriander seeds) crushed 1 & ½ tsp, Lal mirch (Red chili) crushed 1 tsp or to taste, Hara dhania (Fresh coriander) chopped ½ Cup. Add mince stuffing in the center and pull the edges up,seal and shape again into a ball. Chopper mein qeema dal ker ache tarhan chop ker lein. Ab naan ko foiled baking tray per rakh dein aur preheated oven mein 180 C per 30-35 minutes kliya bake ker lein. In bowl,add beef mince,ginger garlic paste,cumin seeds,coriander seeds,red chili crushed,garam masala powder,salt,green chilies,onion,garlic,fresh coriander,mix well and set aside. Thora thora ker ka doodh+pani dal ker ache tarhan mix karein aur ghond ker naram dough tayyar ker lein. Chota dough lein aur ball bana lein aur haathon ki madad sa ball ko flat ker lein. Bowl mein maida,cheeni,baking powder,khameer aur namak dal ker ache tarhan mix ker lein. With modernized and yet simple cooking methods, you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! Chotay jug mein doodh aur pani dal ker ache tarhan mix ker lein. In bowl,add all-purpose flour,sugar,baking powder,instant yeast,salt and mix well. Oil aur anda shamil karein aur ache tarhan mix ker lein. Dough ko dubara ghond lein,maida chirak lein aur smooth hunay tak ghond lein. Knead dough again,sprinkle all-purpose flour and knead until smooth. For Dough: In small jug,add milk,water and mix well. Maida chirak dein aur rolling pin ki madad sa bail lein. Baking ka bad naan ka upper makhan laga aur aur 4 pieces mein cut ker ka serve karein. Now transfer the naan to the foiled baking tray and bake in preheated at 180 C for 30-35 minutes. Cover and let it rest for 1 & ½ hours. Being Pakistan’s first digital food video portal, we understand your difficulty of being unable to execute that perfect dish just by going through those long recipes & ending up with something not as good as the one you see on paper. Hence, we make sure to get this covered by bringing in videos that will help you prepare the same delicious food as you see in our videos. In bowl,add all-purpose flour,sugar,baking powder,instant yeast,salt and mix well. Gradually add milk+ water,mix well and knead until soft dough is formed. Naan ka upper doodh laga ker til chirak dein aur haathon ki madad sa marks laga lein.

keema naan food fusion

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keema naan food fusion 2020