Making Baked Spiced Herring Stuffed With Herbs, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/81\/Cook-Herring-Step-1.jpg\/v4-460px-Cook-Herring-Step-1.jpg","bigUrl":"\/images\/thumb\/8\/81\/Cook-Herring-Step-1.jpg\/aid9333373-v4-728px-Cook-Herring-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/1\/15\/Cook-Herring-Step-2.jpg\/v4-460px-Cook-Herring-Step-2.jpg","bigUrl":"\/images\/thumb\/1\/15\/Cook-Herring-Step-2.jpg\/aid9333373-v4-728px-Cook-Herring-Step-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/a\/a4\/Cook-Herring-Step-3.jpg\/v4-460px-Cook-Herring-Step-3.jpg","bigUrl":"\/images\/thumb\/a\/a4\/Cook-Herring-Step-3.jpg\/aid9333373-v4-728px-Cook-Herring-Step-3.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/cd\/Cook-Herring-Step-4.jpg\/v4-460px-Cook-Herring-Step-4.jpg","bigUrl":"\/images\/thumb\/c\/cd\/Cook-Herring-Step-4.jpg\/aid9333373-v4-728px-Cook-Herring-Step-4.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/9e\/Cook-Herring-Step-5.jpg\/v4-460px-Cook-Herring-Step-5.jpg","bigUrl":"\/images\/thumb\/9\/9e\/Cook-Herring-Step-5.jpg\/aid9333373-v4-728px-Cook-Herring-Step-5.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/ed\/Cook-Herring-Step-6.jpg\/v4-460px-Cook-Herring-Step-6.jpg","bigUrl":"\/images\/thumb\/e\/ed\/Cook-Herring-Step-6.jpg\/aid9333373-v4-728px-Cook-Herring-Step-6.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/30\/Cook-Herring-Step-7.jpg\/v4-460px-Cook-Herring-Step-7.jpg","bigUrl":"\/images\/thumb\/3\/30\/Cook-Herring-Step-7.jpg\/aid9333373-v4-728px-Cook-Herring-Step-7.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, Making Grilled Herring With a Simple Sauce, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/0\/01\/Cook-Herring-Step-8.jpg\/v4-460px-Cook-Herring-Step-8.jpg","bigUrl":"\/images\/thumb\/0\/01\/Cook-Herring-Step-8.jpg\/aid9333373-v4-728px-Cook-Herring-Step-8.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/52\/Cook-Herring-Step-9.jpg\/v4-460px-Cook-Herring-Step-9.jpg","bigUrl":"\/images\/thumb\/5\/52\/Cook-Herring-Step-9.jpg\/aid9333373-v4-728px-Cook-Herring-Step-9.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/8c\/Cook-Herring-Step-10.jpg\/v4-460px-Cook-Herring-Step-10.jpg","bigUrl":"\/images\/thumb\/8\/8c\/Cook-Herring-Step-10.jpg\/aid9333373-v4-728px-Cook-Herring-Step-10.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/78\/Cook-Herring-Step-11.jpg\/v4-460px-Cook-Herring-Step-11.jpg","bigUrl":"\/images\/thumb\/7\/78\/Cook-Herring-Step-11.jpg\/aid9333373-v4-728px-Cook-Herring-Step-11.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/a\/a3\/Cook-Herring-Step-12.jpg\/v4-460px-Cook-Herring-Step-12.jpg","bigUrl":"\/images\/thumb\/a\/a3\/Cook-Herring-Step-12.jpg\/aid9333373-v4-728px-Cook-Herring-Step-12.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/8f\/Cook-Herring-Step-13.jpg\/v4-460px-Cook-Herring-Step-13.jpg","bigUrl":"\/images\/thumb\/8\/8f\/Cook-Herring-Step-13.jpg\/aid9333373-v4-728px-Cook-Herring-Step-13.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/80\/Cook-Herring-Step-14.jpg\/v4-460px-Cook-Herring-Step-14.jpg","bigUrl":"\/images\/thumb\/8\/80\/Cook-Herring-Step-14.jpg\/aid9333373-v4-728px-Cook-Herring-Step-14.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/e2\/Cook-Herring-Step-15.jpg\/v4-460px-Cook-Herring-Step-15.jpg","bigUrl":"\/images\/thumb\/e\/e2\/Cook-Herring-Step-15.jpg\/aid9333373-v4-728px-Cook-Herring-Step-15.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"